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PRINT & DIGITAL PUBLICATIONS and FEATURES

Photo Credits (L to R): Serious Eats/Qi Ai; Resy/Danielle Evonne, courtesy of Betsy; LA Times, Catherine Dzilenski; Resy/Kort Havens, courtesy of Wilde’s; Eater LA/Monica Holmes

2026

LAist “For Altadena restaurants, recovery remains uncertain a year after the Eaton Fire”

Serious Eats Recipe Contributor

2025

Eater LA “Five Months After the Eaton Fire, Altadena Restaurants Are Finally Reopening”

LA Times ‘Turn your kitchen into a taverna with these local Greek cookbooks’

LA Times Sesame-Crusted Feta Recipe

LA Times Taverna-Style Greek Gigantes Recipe

LA Times 10 best cookies from the L.A. Times Holiday Cookie Bake-Off

LA Times Spiced Molasses Cookies With Apple and Ginger

Resy “Betsy Marks an Emotional Homecoming to Altadena”

Resy “The Los Angeles Restaurants We’re Loving Right Now”

Resy “Rustic British Fare Meets a California Palette at Wilde’s in Los Feliz”

Resy “Always Save Room for Dessert at Lasita”

Serious Eats Recipe Contributor

2024

The Washington Post “Sheet Pan Latkes” Recipe

2023

The Wall Street Journal “It’s Time to Conquer Your Fear of Frying. 7 Pro Tips to Avoid a Dinner Disaster”

Tastemade’s The Curious Chef with Chef Stephanie Izard, Season 2 Episode 1

Food52 “How Summers in Greece Taught Me the Joy of Frying”

2022

Gastronomos “Τρώνε κολοκυθοκεφτέδες στο LA; Η Sharon βάζει το Λος Άντζελες να τηγανίσει ελληνικά”

The Wall Street Journal “Phyllo Without the Fuss: Flaky Pastry Recipes Anyone Can Master”

News247 Greece Η Αμερικανίδα που μαθαίνει το Λος Άντζελες να τρώει σπανακόπιτα

Peddler Journal, Issue 7: Home

Peddler B-Sides, Volume 1

2021

Kennedy Magazine Eating with Friends

2020

Cash Only Productions, Mother Sauce Project

Culinary Backstreets, Review, Athena: Cooking from Athens, Greece

Counter Service V6: Seasons

Popaganda, Feature, Athena: Cooking from Athens, Greece

Peddler Journal, Issue 5: Dumpling

Peddler Journal, Issue 6: Immigrant

Pineapple Collaborative Recipe Feature

2019

Counter Service, Volume 2, Issue 2: Service

Counter Service, Volume 2, Issue 3: Heat

Life & Thyme - Beyond the Croissant

Life & Thyme - Into the Migrant Pantry

Life & Thyme - The At Home Issue

Life & Thyme - The Los Angeles Babka Scene: On the Hunt for the Holy (Babka) Swirl

Compound Butter, Issue 12: Tradition

Peddler Journal, Issue 4: Grandma

2018

Ambrosia, Volume 5: San Francisco

Drift, Volume 7: San Francisco

Life & Thyme - Athens, Greece City Guide

Life & Thyme - Athens, Greece Coffee Guide

Compound Butter, Issue 10: Junk Food

Peddler Journal, Issue 2: Childhood

Peddler Journal, Issue 3: Rice

2017

Athinorama – Records in the Den Pop-Up Dinner

Chickpea Magazine, Issue 24: International 

LiFO – Records in the Den Pop-Up Dinner

Compound Butter, Issue 8: Love

Popaganda – Records in the Den Pop-Up Dinner

FAIM Magazine

Falcon Enamelware Journal Recipe Feature Gemista

Falcon Enamelware Journal Recipe Feature Revithia

Food& Magazine - Gravity Issue

Food52 Contest Finalist & Community Pick - Date, Halvah, and Chocolate Chunk Cookies

Food52 Contest Finalist & Community Pick - Butternut Squash Brown Rice Porridge

Food52 Community Pick – Rye Bread and Beer Porridge (Øllebrød)

SAVEUR Online Feature